Elisa Food

has a 40-year experience in the production of fresh and frozen pizzas, offering a wide range of solutions to all pizza lovers.

Their product line includes ecological, plantbased pizzas and mini pizzas. They have a special brand called “Le Bonta’ di Edo” for their gluten-free product range.

They have a high production capacity and can adopt diverse packaging technology, allowing the delivery of controlled temperature, frozen pizzas and pizzas which can be kept at room temperature.

For further information visit  elisafoodlogga